Sauce Sensations - Cheese & White Wine

Pack size: 
300g
White fish portions filled with a delicious cheese and white wine sauce and coated in a bread crumb

Cooking Guide

Oven Bake: Preheat oven and baking tray to 220ºC (180ºC fan forced). Line the tray with baking paper and cook each frozen fish portion for 25 – 28 minutes, until piping hot.

Serve with a light green salad with baby spinach leaves, cucumber and red onion.

Product Ingredients

Availability

Available at Coles

Nutrition Information