Sauce Sensations - Cheese & White Wine
Oven Bake: Preheat oven and baking tray to 220ºC (180ºC fan forced). Line the tray with baking paper and cook each frozen fish portion for 25 – 28 minutes, until piping hot.
Serve with a light green salad with baby spinach leaves, cucumber and red onion.
Available at Coles